Emmanuel Tsouris

Emmanuel Tsouris

from Seattle, Washington • 16 posts
Emmanuel Tsouris is a creator with a passion for food, photography, technology, and storytelling. He explores the science of cooking on KitchenLabNotes.com, blending food experiments with practical recipes. Inspired by culinary greats and his Greek heritage, he focuses on mediterranean, low-carb, whole-food cooking. When he’s not in the kitchen, he enjoys woodworking, mountain biking, and exploring new places.
Bread Sourdough Baking Calculator
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Baker's Percentage Calculator

Scale any bread formula by hydration, salt, and prefermented flour — counting the flour and water inside your levain, which most calculators quietly ignore.

Bread Sourdough Fermentation Calculator
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Bulk Fermentation Time Calculator

Estimate how dough temperature changes bulk fermentation time, using the Q10 model — and see how much two degrees actually costs you.

Pizza Dough Baking Calculator
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Pizza Dough Calculator

Scale pizza dough by style, size, and thickness factor — Neapolitan, New York, Detroit, and Sicilian — with poolish and biga counted properly.

Pizza Dough Neapolitan Avpn Tipo 00 Baking
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True Neapolitan Pizza Dough

The Neapolitan dough as the Associazione Verace Pizza Napoletana actually specifies it: four ingredients, 59% hydration, almost no yeast, and a long slow rise.

Cilantro Lime Cilantro Lime Sauce Lime Cilantro Easy Sauce Creamy Dressing Taco Sauce
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Creamy Cilantro Lime Sauce

A versatile, zesty, and creamy sauce perfect for tacos, salads, and more.

Cuban Sauce Marinade Garlic Citrus Authentic Grilling
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Mango's-Style Mojo Sauce

A Cuban-inspired citrus-garlic mojo sauce, perfect for grilled chicken, pork, or as a dipping sauce.

Mexican Rice Vegetarian Vegan San Marzano Spicy Side Dish Tomato-Based Easy
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Mexican Rice (San Marzano Edition)

A rich and flavorful Mexican rice made with San Marzano tomatoes, toasted rice, and warm spices. Perfect as a side or main dish.

Cooking Techniques Steak Reverse Sear
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Mastering the Reverse Sear: The Best Way to Cook a Perfect Steak

The reverse sear method guarantees a perfectly cooked steak with a crispy crust and juicy interior. Learn the science, technique, and best practices to master this foolproof method.

Chicken Pesto Ciabatta Sandwich Grilled Mozzarella Easy Lunch
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Boulder Creek Pizza Pub Inspired Chicken Pesto Sandwich

A delicious recreation of a pesto chicken sandwich from Boulder Creek, California, featuring ciabatta rolls and homemade pesto ranch.

Banana Banana Bread Dessert Easy Baking Homemade Moist Bread Quick Bread
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Classic Banana Bread

A moist and flavorful banana bread made with ripe bananas and warm cinnamon, perfect for breakfast or as a snack. Optional walnuts add a delightful crunch.

French Bread Sourdough Artisan Bread Fermentation Yeast Bread Rustic
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Classic French Sourdough Bread

A traditional French sourdough recipe passed down through generations, featuring a crispy crust and tender, airy crumb. Perfect for both beginners and experienced bakers looking to master the art of sourdough.

Pizza Dough Sauce Homemade Cheese Baking
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Classic Pizza

A tested and perfected homemade pizza recipe with crispy crust.

Pizza Dough Homemade Baking
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Classic Pizza Dough

A tested and perfected homemade pizza dough recipe for a crispy crust.

Pesto Ranch Dressing Sauce Creamy Herbaceous Easy Recipe
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Pesto Ranch

A creamy and flavorful pesto ranch dressing, perfect for sandwiches, salads, and dips.

Pizza Sauce Homemade
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Tomato Sauce

A tested and perfected homemade tomato sauce recipe, perfect for pizza.

Cooking Science Techniques Recipes
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Welcome to KitchenLabNotes.com: Where Curiosity Meets the Kitchen

A food blog that blends science, storytelling, and technique to help home cooks master recipes with precision and confidence.